Description: Hours: Three hours lecture per week
Description: The application of economic reasoning to the decisions of consumers and producers. Topics include opportunity cost, resource allocation, the price system, the organization of industry, market failures, distribution of income, public sector economics.
Units: 3.00
Grading: Letter Grade
| Session | Section | Class # | Type | Days | Time | Location | Instructor | Course Details [Key] |
|---|---|---|---|---|---|---|---|---|
| 1 | 01 | 1109 | LEC | TTH | 12:00 PM - 01:15 PM | Bell Tower 1462 | Zhong Lu |
|
| 1 | 02 | 1110 | LEC | TTH | 01:30 PM - 02:45 PM | Online | Jared Barton |
|
| 1 | 03 | 1111 | LEC | MW | 09:00 AM - 10:15 AM | Bell Tower 2582 | William Koch |
|
| 1 | 04 | 1112 | LEC | MW | 10:30 AM - 11:45 AM | Bell Tower 1462 | William Koch |
|
| 1 | 05 | 1113 | LEC | W | 03:00 PM - 05:50 PM | Broome Library 2490 | Jared Barton |
|
Key for Course Detail Icons
| = Course Open |
= Course Closed |
= Course Details |
| = Textbook Info |
= General Education |
 = Extended University |
 = Service Learning |
= In Person |
 = Asynchronous Online |
| = Synchronous Online |
 = Synchronous/Asynchronous |
 = Blended |
 = No Cost Course Materials |
 = Low Cost Course Materials |