Class Number: 2715
Description: Hours: Three hours lecture per week Prerequisite: For Business majors: BUS 309/ECON 309 and BUS 310 and MGT 326 with grades of C- or better and Junior Standing; for all other majors: Junior Standing Description: Principles, methods, and procedures for planning, organizing, leading, and controlling organizational actions. Example topics include strategic management, organizational culture, leadership, managerial communication, and decision making.

Info has been updated in the last 30 minutes
Days Time Date Range Location Instructor
W 06:00 PM - 08:50 PM 01/17/2015 - 05/15/2015 Bell Tower 2572 Alan Jaeger
Status: Closed
Session: Regular Academic Session
Units: 3.00
Class Components: Lecture
Career: Undergraduate
Start Date: 01/17/2015
End Date: 05/15/2015
Grading: Letter Grade

Class Availability

Information below is 24 hours old.
Enrollment Total: 37
Available Seats: 0
Wait List Capacity: 20
Wait List Total: 0


Textbook / Other Materials

Textbook Status: Required
ISBN: 9780133773217
Title: Fundamentals of Management: Essential Concepts and
Author: Stephen P Robbins, David A De
Publish: Prentice Hall

More textbook information including prices

Enrollment Information

  • Upper Division
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