Class Number: 1790
Description: Hours: Two hours of lecture per week.
Prerequisite: BIOL 211 and BIOL 217; Admission to clinical nursing program and instructor consent
Description: Provides an overview of the physiological and nutritional basis of health and wellness as related to development, growth, maturation and healthy lifestyles. Focuses on the scientific role of nutrition in health promotion and disease prevention and the therapeutic role of nutrient control in disease states.
| Days | Time | Date Range | Location | Instructor |
|---|---|---|---|---|
| 08/25/2012 - 12/15/2012 | Online | Patricia Leads |
Status: Open
Session: Regular Academic Session
Units: 2.00
Class Components: Lecture
Career: Undergraduate
Start Date: 08/25/2012
End Date: 12/15/2012
Grading: Letter Grade
Class Availability
Information below is 24 hours old.Enrollment Total: 34
Available Seats: 12
Wait List Capacity: 0
Wait List Total: 0
Enrollment Information
- Lower Division
Notes
- Open to students admitted to the Nursing program